Today’s lunch might seem odd… especially for a six-year-old.
What you see pictured above in Cam’s thermos are the reheated leftovers from last night’s dinner: Pumpkin polenta with roasted brussels sprouts.
I also roasted some cremini mushrooms along with the sprouts but Cam isn’t a fan of mushrooms so those didn’t go into today’s lunch.
I had a spur of the moment dinner idea last night and ran with it. Luckily it worked out and everyone loved it, especially Camryn.
She specifically requested that I send it for lunch today.
What kid asks for brussels sprouts for lunch?
She’s awesome.
In addition to her polenta and sprouts, I filled her Lunchbots Trio with fresh strawberries and tomatoes, sliced sweet peppers, a Babybel, and some cheese crackers.
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We Should Be Folding Laundry 
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