I made a batty bento for the hubs to take to work last night.
He doesn’t need a full lunch, just a little something to keep him going.
He thought Cam’s lunch yesterday was pretty cute so I couldn’t let him feel left out could I?
He has an adorable bat egg using this super fun new egg mold/pocket sandwich maker. He also has some tiny crispy baguette crackers and sweet bbq relish (which looks like coagulated blood to me) from our Graze box. I used my small bat cutter to cut a couple of carrots into bat shapes for him and I tossed in some pomegranate arils because I think that they look like little drops of blood.
It was yummy! I still don’t know how that egg was perfectly cooked.
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