Daily Bento

18 Jun

 

For lunch today Cam had two crescents that she filled with Applegate Farms all-natural pepperoni and colby jack cheese. She also had some organic gala apple wedges, broccoli, and organic fruit snacks.

My kids love crescent rolls and they make a super quick lunch. Just fill the crescents with their favorite meat and/or cheese, pop them in the oven, and about 10 minutes later, lunch is ready!

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